Tarta al whisky Thermomix

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Tarta al whisky Thermomix. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Tarta al whisky Thermomix is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Tarta al whisky Thermomix is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Tarta al whisky Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta al whisky Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta al whisky Thermomix is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta al whisky Thermomix estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Tarta al whisky Thermomix using 18 ingredients and 5 steps. Here is how you cook it.

Hola, que tal? De nuevo con cocinadelasevillana te explicamos paso a paso Cómo preparar tarta al whisky.

Vídeo: <a href="http://www.mis-recetas.org/video/show/2359-tarta-al-whisky" rel="nofollow" target="_blank">Tarta al whisky</a>

Ingredients and spices that need to be Get to make Tarta al whisky Thermomix:

1. Bizcocho de soletilla o galletas
2. Mantequilla
3. 1 chorrito whisky
4. 400g nata para montar
5. 50g whisky
6. 150g azúcar
7. 4 huevos
8. 100g leche
9. 6 hojas gelatina
10. 3 huevos
11. 120g azúcar
12. 10g maizena
13. 30g whisky
14. 200g agua
15. colorante amarillo
16. 1 cdts azúcar vainillado
17. 2 hojas gelatina
18. azúcar

Instructions to make to make Tarta al whisky Thermomix

1. Primero trituramos las galletas o soletillas y mezclamos con la mantequilla derretida y un chorrito de whisky. Forramos un molde con la pasta y reservamos.
2. A continuación hacemos el relleno, ponemos en el vaso las 3 yemas, el azúcar, el whisky y la leche 5 minutos 90ª velocidad 3 antes de poner la mantequilla añadimos la gelatina que habremos hidratado en agua fría, bien escurrida.
3. Dejamos esta crema en un bol hasta que se enfrié. Ahora montamos la nata y la mezclamos a la crema ya fría.
4. Montamos las claras y la mezclamos a la crema con cuidado. Después la echamos sobre la base y metemos en la nevera hasta que cuaje.
5. Ahora, hacemos la cobertura y para ello ponemos en el vaso de la Thermomix todos los ingredientes menos la gelatina que la ponemos a hidratar 5 minutos 90º velocidad 4. Antes de que termine añadimos la gelatina cuando esté templada encima de la tarta.

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