Bizcocho de higos

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Bizcocho de higos. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Bizcocho de higos is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Bizcocho de higos is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Bizcocho de higos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de higos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de higos is 7 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de higos estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can cook Bizcocho de higos using 5 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Bizcocho de higos:

1. 200 g harina de repostería
2. 3 huevos
3. 150 g azúcar
4. 1 pizco de sal
5. 130 g mantequilla

Steps to make to make Bizcocho de higos

1. Batir los huevos 🥚 y el azúcar hasta blanquear (sin Thermomix)
2. Ahora los 130 g de mantequilla 🧈 a temperatura ambiente, batir hasta que esté todo integrado
3. Por último la harina con el pellizco de sal hay que integrar poco a poco
4. Preparamos el molde con papel vegetal y ponemos una capita de higos
5. Echamos la masa que hemos hecho y ponemos higos
6. Ponemos más masa, higos así hasta acabar con toda masa
7. Precalentamos el horno a 185º con calor arriba y abajo y dejamos 30 minutos pinchar a partir de los 25 minutos, y si sale limpio el palillo ya está hecho y si no está pues dejamos 5 minutos más y es suficiente

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So that's going to wrap this up with this exceptional food Recipe of Speedy Bizcocho de higos. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!