Fabiola en Thermomix

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Fabiola en Thermomix. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fabiola en Thermomix is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. Fabiola en Thermomix is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Fabiola en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fabiola en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fabiola en Thermomix estimated approx 40 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Fabiola en Thermomix using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Fabiola en Thermomix:

1. ----------------- Para el bizcocho
2. 4 huevos
3. 50 gr. azúcar
4. 150 gr. harina
5. 70 gr. almendra molida
6. 1 sobre levadura tipo Royal
7. ------------------ Para el almíbar
8. 1 vaso y 1/2 agua
9. 1 vaso azúcar
10. 1 chorrito licor que os guste (En mi caso ½ capsulita de aroma de Ron para que no tuviera nada alcohol).

Instructions to make to make Fabiola en Thermomix

1. Precalentar el horno a 180º
2. Ponemos la mariposa y montamos los huevos con el azúcar 5 minutos, 37º, velocidad 3 1/2.
   Al finalizar el tiempo lo ponemos otros 3 minutos más a la misma velocidad pero sin temperatura.
3. Añadimos la harina, la almendra, la levadura y ponemos a velocidad 2 durante unos 10 segundos.
4. Quitamos la mariposa y terminamos de envolver con una lengua de silicona.
   Engrasamos un molde de corona y vertemos la mezcla en el interior, repartiéndolo bien por todo el molde.
5. Hornearemos durante 20 minutos, calor arriba y abajo a 180º.
6. Mientras se hornea preparamos el almíbar
   En un recipiente apto para microondas ponemos vaso y medio de agua y lo calentamos 1 minuto o así, que se caliente pero no hace falta que hierva.
7. Le agregamos el azúcar y el licor o aroma y removemos hasta que esté perfectamente disuelto. Reservamos.
8. Cuando termine de hornearse el bizcocho, sin apagar el horno, lo sacamos y vertemos poquito a poco todo el almíbar sobre el dejando que vaya absorbiéndolo todo.
9. Volvemos a meter el bizcocho en el horno y ahora sí que lo apagamos.
   Dejamos el bizcocho dentro del horno entre 10 y 15 minutos.
10. Pasado el tiempo, lo sacamos y dejamos templar un ratito. Desmoldamos y si nos gusta el coco le espolvorearemos por encima.
    Cuando esté totalmente frio ya se podrá cortar.

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Fabiola en Thermomix. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!