Varitas de calabacín con thermomix

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Varitas de calabacín con thermomix. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Varitas de calabacín con thermomix is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Varitas de calabacín con thermomix is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Varitas de calabacín con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Varitas de calabacín con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Varitas de calabacín con thermomix using 12 ingredients and 6 steps. Here is how you can achieve that.

La cenita de hoy...unas varitas pero en lugar de las clásicas de pescado hoy las cambiamos por calabacín y un empanado con punto diferente.

Ingredients and spices that need to be Make ready to make Varitas de calabacín con thermomix:

1. 500 gr calabacín (yo lo hago sin piel)
2. sal
3. 1 diente ajo
4. perejil
5. 60 gr queso parmesano rallado
6. 50 gr pan rallado
7. 50 gr harina
8. 1 cucharadita ajo en polvo
9. pimienta
10. pellizco jengibre en polvo
11. 2 huevos
12. aceite de oliva para freír

Steps to make to make Varitas de calabacín con thermomix

1. Cortamos el calabacín en forma de bastones, que no sean demasiado finos, ponemos un puntito de sal y reservamos.
2. En el vaso ponemos el diente de ajo y puñado de perejil, 4 segundos a velocidad 5, bajamos los restos de las paredes y añadimos el queso y el pan rallado y trituramos10 segundos a velocidad 5. Reservamos.
3. De nuevo en el vaso ponemos la harina, 1/2 cucharadita de sal, ajo en polvo, pimienta y jengibre; 10 segundos a velocidad 3. Reservamos.
4. En otro plato batimos los huevos. Reservamos.
5. Rebozamos los bastones de calabacín:
   Primero por la mezcla de harina.
   Luego por el huevo batido.
   Y por último por la mezcla de pan y queso rallado.
6. Freímos en una sartén con abundante aceite y al sacar colocamos sobre papel de cocina para quitar el exceso de aceite.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Varitas de calabacín con thermomix. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!