Mermelada casera de frutos rojos

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Mermelada casera de frutos rojos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mermelada casera de frutos rojos is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Mermelada casera de frutos rojos is something that I've loved my whole life.

Many things affect the quality of taste from Mermelada casera de frutos rojos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mermelada casera de frutos rojos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Mermelada casera de frutos rojos using 3 ingredients and 4 steps. Here is how you cook it.

Ayer compré unas cestita que venían fresa, frambuesas y arándanos. Y en casa nos gusta mucho a mis peques y a mí estos frutos. Le prometí a mi peque que haría mermelada casera de arándanos pero habían pocos así que he decidido hacerla de fresas, frambuesas y arándanos. Ha quedado deliciosa. Os dejo receta que se puede hacer en thermomix o cocina tradicional.

Ingredients and spices that need to be Make ready to make Mermelada casera de frutos rojos:

1. 750 gr azúcar puse panela
2. 1 kg fruta
3. 1/2 zumo limón

Instructions to make to make Mermelada casera de frutos rojos

1. Lo primero que vamos a hacer es lavar bien los arándanos, fresas y frambuesa y añadirlos al vaso de la Thermomix. Exprimimos el medio limón y lo añadimos al vaso. Trituramos a velocidad 4 hasta que obtengamos un puré homogéneo. Añadimos el azúcar y volvemos a triturar durante 5 minutos. La tener un poco d todo he decidido mezclar fruta y mi cantidad ha sido menos.
2. Pero está todo a razón de la cantidad de fruta y azúcar. Yo os dejo receta de 1kg d fruta. Seguimos.
3. A continuación, programamos a 100° y a velocidad 2 durante unos 10-15 minutos aproximadamente.
4. No os olvidéis de esterilizar antes el vaso. Una vez puesta la confitura en caliente cerramos y damos vuelta pra que se cierre herméticamente. Esto tb si hacéis mucha y deseáis que os aguante unos seis meses. Si se hace la justa se puede guardar en potecitos y utilizar rápidamente.

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So that is going to wrap it up with this exceptional food Recipe of Speedy Mermelada casera de frutos rojos. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!