Pollo al chilindrón

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Pollo al chilindrón. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pollo al chilindrón is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Pollo al chilindrón is something which I've loved my entire life.

Many things affect the quality of taste from Pollo al chilindrón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al chilindrón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al chilindrón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al chilindrón estimated approx 50 min.

To begin with this recipe, we have to prepare a few components. You can cook Pollo al chilindrón using 11 ingredients and 3 steps. Here is how you can achieve that.

Es de la Thermomix, solo que la adapto. La salsa es lo que más se disfruta y además hoy teníamos pan casero recién hecho 😋

Ingredients and spices that need to be Make ready to make Pollo al chilindrón:

1. 50 gr AOVE
2. 150 gr cebolla
3. 150 gr pimiento verde
4. 150 gr pimiento rojo
5. 50 gr vino blanco
6. 1 kg pollo de corral troceado
7. 50 gr agua
8. 200 gr tomate frito
9. 1 cucharita sal
10. Al gusto Pimienta molida
11. 250 gr champiñones

Instructions to make to make Pollo al chilindrón

1. Mete dentro de la Thermomix la cebolla, el pimiento (verde y rojo), el aceite y el vino blanco. Troceamos todo durante 4 seg/Vel 5. Bajamos con una espátula y rehogamos 10 min, temperatura Varoma, velocidad 1.
2. Incorporamos el resto de ingredientes y programamos 30 minutos, temperatura Varoma, giro a la izquierda y velocidad cuchara.
3. Servir el una fuente, dejar que repose un poquito y a disfrutar. Solemos cocer unas patatas como guarnición. Pero hoy queríamos disfrutar del pan casero 😊

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So that's going to wrap this up with this special food Simple Way to Prepare Perfect Pollo al chilindrón. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!