Ensalada de pasta con vinagreta de miel y mostaza

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Ensalada de pasta con vinagreta de miel y mostaza. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ensalada de pasta con vinagreta de miel y mostaza is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Ensalada de pasta con vinagreta de miel y mostaza is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Ensalada de pasta con vinagreta de miel y mostaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de pasta con vinagreta de miel y mostaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de pasta con vinagreta de miel y mostaza is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de pasta con vinagreta de miel y mostaza estimated approx 25 min.

To get started with this particular recipe, we must prepare a few components. You can cook Ensalada de pasta con vinagreta de miel y mostaza using 15 ingredients and 5 steps. Here is how you cook that.

Está hecha en Thermomix, pero es fácil adaptarla al modo tradicional, cociendo la pasta en una olla y mezclando los ingredientes de la salsa con una batidora.

Ingredients and spices that need to be Prepare to make Ensalada de pasta con vinagreta de miel y mostaza:

1. 300 gr pasta corta
2. 3 cucharadas yogur griego
3. 2 cucharadas mostaza
4. 2 cucharadas miel
5. 1 pizca pimienta
6. Zumo de medio limón
7. 3 cucharadas mayonesa (yo uso ligera)
8. Frutos secos (piñones, almendras, pipas peladas, lo que te guste
9. 1 litro Agua para cocer la pasta
10. 1 cucharadita sal
11. 1/2 cebolla (yo para ensalada uso la morada)
12. 1 lata pequeña aceitunas negras sin hueso en rodajas
13. Queso rulo de cabra (unas rodajas si no t gusta lo puedes obviar
14. 2 latas atún al natural
15. 50 gr jamón York, pavo o fiambre a tu elección

Steps to make to make Ensalada de pasta con vinagreta de miel y mostaza

1. Pon en el vaso de la Thermomix el agua y programa 8 minutos / temperatura 100 grados/ velocidad 1. Añadimos la pasta y programamos el tiempo indicado en el paquete (en mi caso 9 minutos)/ temperatura 100 grados/ giro izquierda/ velocidad 1
2. Escurrimos la pasta y reservamos en un bol, dejando que enfríe.
3. En el vaso de la Thermomix añadimos el aceite de oliva, la sal, la pimienta, el yogur, la mostaza, la miel, la mayonesa y el zumo de medio limón y programamos 15 segundos / velocidad 4. Mezclamos la salsa con la salsa ya cocida
4. Añadimos al bol de la pasta las dos latas de atún al natural, los taquitos de fiambre, los frutos secos elegidos (yo en este caso elegí piñones, otras veces pipa pelada... La que más te guste, es para dar un toque crujiente que creo que no puede faltar en ninguna ensalada).
5. Añadimos también la cebolla laminada (tipo pluma), las aceitunas en rodajas y unos trocitos de queso rulo de cabra.

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So that is going to wrap it up with this special food Recipe of Award-winning Ensalada de pasta con vinagreta de miel y mostaza. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!