Calamares en salsa americana con puré de patata con Thermomix

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Calamares en salsa americana con puré de patata con Thermomix. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Calamares en salsa americana con puré de patata con Thermomix is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Calamares en salsa americana con puré de patata con Thermomix is something that I've loved my entire life.

Many things affect the quality of taste from Calamares en salsa americana con puré de patata con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calamares en salsa americana con puré de patata con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calamares en salsa americana con puré de patata con Thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Calamares en salsa americana con puré de patata con Thermomix using 14 ingredients and 9 steps. Here is how you can achieve that.

El puré de patata o el arroz combinan muy bien con los calamares dando como resultado una receta económica y bastante rica.

Ingredients and spices that need to be Prepare to make Calamares en salsa americana con puré de patata con Thermomix:

1. 2 cebollas
2. 1 ajo
3. 75 gr aceite de oliva
4. 500 gr tomate natural triturado
5. 1 Cucharadita sal (añadir al gusto)
6. 1 Cucharada azúcar
7. 750 gr calamares (anillas de pota o de calamar)
8. 250 ml Brandy
9. 1/2 cucharadita Pimienta (añadir al gusto)
10. 1 Kg patatas
11. 1 cucharadita sal
12. 350 gr leche
13. 30 gr mantequilla
14. 1-2 pellizcos nuez moscada molida

Instructions to make to make Calamares en salsa americana con puré de patata con Thermomix

1. Preparar todos los ingredientes.
2. Introducir en el vaso, las cebollas, el ajo y el aceite (75 ml). Programar 7 segundos, velocidad 4. Bajar con la espátula y/o cuchara los trocitos adheridos a la pared del vaso y repetir el paso si no se troceó bien.
3. Sofreímos durante 10 minutos a Tª Varoma, giro a la izquierda y velocidad cuchara.
4. Añadimos el tomate (500 gr), la sal (1 cucharadita + al gusto) y el azúcar (1 cucharada). Programamos 10 minutos, Tª Varoma, giro a la izquierda y velocidad cuchara.
5. Añadimos los calamares y la pimienta (1/2 cucharadita o al gusto) y programamos 5 minutos, Tª varoma, giro a la izquierda y velocidad cuchara.
6. Agregamos el brandy (250 ml) y programamos 25 minutos, Tª varoma, giro a la izquierda y velocidad cuchara.
7. Ya estarían listos los calamares.
8. No diré cómo hacer el puré de patata ya que al ser de Thermomix la receta es sabida por quien la tiene, si no, hacedlo de la forma habitual e incluso si queréis, recurrid al puré de patata en polvo que también es una opción válida y rápida.
9. Servir de forma conjunta y ¡¡Buen provecho!!!

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So that's going to wrap it up for this special food Recipe of Homemade Calamares en salsa americana con puré de patata con Thermomix. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!