Pizza bolognese y prosciutto
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Pizza bolognese y prosciutto. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Pizza bolognese y prosciutto is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pizza bolognese y prosciutto is something which I have loved my whole life.
Many things affect the quality of taste from Pizza bolognese y prosciutto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza bolognese y prosciutto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Pizza bolognese y prosciutto using 11 ingredients and 5 steps. Here is how you cook it.
La hice en dos partes, una con ternera y la otra con jamón cocido y así teníamos dos sabores en uno.
Ingredients and spices that need to be Take to make Pizza bolognese y prosciutto:
- Tomate frito casero (receta aquí)
- Carne de ternera refrita (receta aquí)
- al gusto Queso para gratinar 4 quesos
- al gusto Jamón de York
- 1 huevo
- ---- Masa de pizza:
- 200 gr. agua
- 50 gr. aceite
- 1 cucharadita sal
- 20 gr. levadura prensada
- 400 gr. harina aproximadamente
Steps to make to make Pizza bolognese y prosciutto
- (Thermomix) Empezamos haciendo la masa de pizza. Vertemos los líquidos y la sal en el vaso. Programamos 1 minuto, 37º, velocidad 4. Una vez haya parado, añadimos la levadura y mezclamos unos segundos en velocidad 4. A continuación, incorporamos la harina, mezclamos unos segundos en velocidad 4 y después programamos un minuto en velocidad espiga.
- También la podéis hacer de manera tradicional, (receta aquí). Empezamos a precalentar el horno a 250º. Con las manos mojadas en aceite, retiramos la masa del vaso. En éste caso, divido la masa en dos bolas. Una la utilizo y la otra la dejo para otra ocasión. Cogemos una bola y sobre la bandeja del horno con papel vegetal o engrasado con aceite, vamos estirando la masa dándole forma a la pizza.
- Una vez que haya quedado la masa aplanada en la bandeja, la pintamos con tomate frito casero (la cantidad va al gusto). Sobre la mitad de la pizza echamos la cantidad de carne refrita al gusto también y a continuación le echamos el queso para gratinar.
- En la otra mitad, le echamos trocitos de jamón de york, un huevo batido y queso para gratinar. Introducimos la pizza al horno, bajándolo a 225º, durante 20 minutos aproximadamente o hasta que la veamos doradita. Sugerencia: La masa de pizza, se puede congelar perfectamente. Así, la tenéis lista para cuando os apetezca volver a hacer una pizza.
- Http://lacocinadesole6.blogspot.com.es/2017/05/pizza-bolognese-y-prosciutto.html
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So that is going to wrap it up with this special food Easiest Way to Make Perfect Pizza bolognese y prosciutto. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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