Canelones de pollo con manzana y cebolla

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Canelones de pollo con manzana y cebolla. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Canelones de pollo con manzana y cebolla is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Canelones de pollo con manzana y cebolla is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Canelones de pollo con manzana y cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canelones de pollo con manzana y cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Canelones de pollo con manzana y cebolla is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Canelones de pollo con manzana y cebolla estimated approx 60 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Canelones de pollo con manzana y cebolla using 6 ingredients and 14 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Canelones de pollo con manzana y cebolla:

1. Ingredientes de pollo con manzana de la tia paqui (receta en notas)
2. Ingredientes de bechamel melosita (receta en notas)
3. 2 cajitas placas de canelones
4. Oregano
5. Tomate frito
6. Queso para fundir (yo mezcla de mozarella y enmental)

Instructions to make to make Canelones de pollo con manzana y cebolla

1. En un bol separaremos el pollo quitándole todos los huesos y reservaremos
2. En otro bol pondremos la pulpa de la manzana y la cebolla tierna
3. Meteremos todo en la themomix y trocearemos 3 seg, vel 3, esto dependerá de como queráis que quede de entero, también podéis cortarlo a mano
4. Una vez todo cortado reservaremos en un bol
5. Ahora será el momento de preparar la bechamel
6. Un a vez hecha la agregaremos a la carne reservada y dejaremos reposar en la nevera como si se tratase de una masa de croquetas
7. Pondremos las placas de los canelones a remojos en agua calemtita
8. Transcurrido el tiempo que marquen secaremos bien con papel de cocina
9. En mi caso me ayude del croquetero para darle forma al relleno del canelón
10. En la base de la fuente que hayamos elegido pondremos una capa de bechamel
11. Iremos formando los canelones y disponiendo en la fuente
12. Una vez hecha la primera capa de canelones pondremos una de tomate frito y repetiremos este paso de nuevo si queremos que tenga dos pisos o mas (en mi caso lo hice solo de una)
13. Por encima de los canelones pondremos una capa generosa de bechamel que cubra bien toda la fuente y sobre esta seremos también generosos al poner una capa de queso rallado
14. Meteremos al horno y dejaremos hasta que este doradito y.... listo para degustar

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So that's going to wrap it up for this exceptional food Recipe of Homemade Canelones de pollo con manzana y cebolla. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!