Granizado de limón

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Granizado de limón. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Granizado de limón is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Granizado de limón is something which I have loved my entire life.

Many things affect the quality of taste from Granizado de limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granizado de limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Granizado de limón estimated approx 15 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Granizado de limón using 4 ingredients and 4 steps. Here is how you cook it.

Refrescante y como el de las heladerías

Ingredients and spices that need to be Take to make Granizado de limón:

1. 3 limones bien pelados, sin parte blanca, ni pepitas
2. 200 gr azúcar
3. 1 l. agua
4. 1 poco ralladura de limón (opcional)

Steps to make to make Granizado de limón

1. Ponemos los limones en el vaso de la thermomix y trituramos un minuto, velocidad progresiva 7-10.
2. Añadimos el azúcar y un poco de agua y programamos 5 minutos, 90º, velocidad 2.
3. Dejamos enfriar unos minutos y añadimos el agua, en el recipiente que lo vayamos a congelar. Metemos en el congelador y listo.

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So that is going to wrap it up for this special food Steps to Prepare Favorite Granizado de limón. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!