Ensaladilla de patata, huevos, atún y palitos de cangrejo

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Ensaladilla de patata, huevos, atún y palitos de cangrejo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ensaladilla de patata, huevos, atún y palitos de cangrejo is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Ensaladilla de patata, huevos, atún y palitos de cangrejo is something which I have loved my whole life.

Many things affect the quality of taste from Ensaladilla de patata, huevos, atún y palitos de cangrejo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensaladilla de patata, huevos, atún y palitos de cangrejo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensaladilla de patata, huevos, atún y palitos de cangrejo is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Ensaladilla de patata, huevos, atún y palitos de cangrejo using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Ensaladilla de patata, huevos, atún y palitos de cangrejo:

1. 600 g agua
2. 6 huevos
3. 1000 gr patatas enteras
4. 2 cebolletas
5. 280 g granos de maíz en conserva escurrido
6. 270-280 g atún en aceite (3 latas)
7. 10-12 palitos cangrejo en trozos
8. 150 g aceitunas verdes sin hueso (1 lata)
9. 6-8 pimientos de piquillo escurridos (cortados en tiras)
10. 250-300 g mayonesa

Instructions to make to make Ensaladilla de patata, huevos, atún y palitos de cangrejo

1. Ponga en el vaso el agua. Sitúe el recipiente Varoma en su posición con los huevos y las patatas. Tape el Varoma y programe 40 min/Varoma/vel cuchara.
2. Mientras tanto, ponga en una ensaladera las cebolletas picadas finas, el maíz, el atún, los palitos de cangrejo, las aceitunas, los piquillos y la sal. Retire el Varoma y deje enfriar las patatas y los huevos durante aprox. 1 hora.
3. Pele las patatas y los huevos, córtelos en dados de aprox. 2-3 cm y añádalos a la ensaladera. mezcle bien con la espátula. Añada la mayonesa en el momento de servir.

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So that's going to wrap it up for this exceptional food Simple Way to Make Perfect Ensaladilla de patata, huevos, atún y palitos de cangrejo. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!