Lasaña de verduras y mozzarella

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Lasaña de verduras y mozzarella. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lasaña de verduras y mozzarella is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look wonderful. Lasaña de verduras y mozzarella is something which I have loved my entire life.

Many things affect the quality of taste from Lasaña de verduras y mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña de verduras y mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasaña de verduras y mozzarella is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasaña de verduras y mozzarella estimated approx 30 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Lasaña de verduras y mozzarella using 5 ingredients and 9 steps. Here is how you cook it.

Fácil y muy sana esta lasaña de verduras y mozarella. Vegetariana.

Ingredients and spices that need to be Get to make Lasaña de verduras y mozzarella:

1. 2 paquetes Mozzarella de búfala
2. 2 Tomates
3. 1 XL Calabacín
4. 1 Cebolleta
5. 1 manojo Albahaca fresca

Instructions to make to make Lasaña de verduras y mozzarella

1. Precalentar el horno a 200º.
2. Lavar y picar en rodajas los calabacines, la cebolleta y el tomate. Dorar las verduras con una pizca de sal en una sartén con muy poco aceite a fuego medio alto.
3. Mientras, picar la albahaca muy finita.
4. Escurrir las verduras en papel de cocina.
5. Hacer láminas de la bola de mozzarella.
6. Montar la lasaña en un plato para horno o sobre papel aluminio, colocando: una rodaja de calabacín, tomate, cebolleta, un poco de mozzarella, albahaca picada, y así sucesivamente, hasta terminar con la mozzarella y espolvoreando la albahaca.
7. Hornear a 200º durante 15 minutos aprox.
8. Mientras preparar el aceite de albahaca, triturar con la batidora o thermomix la albahaca con aceite de oliva (5 cucharadas 6 hojas) hasta dejar un aceite de color homogéneo.
9. Montar el plato poniendo en la base un poco de salsa de tomate y la lasaña por encima.

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So that's going to wrap it up with this special food Steps to Make Favorite Lasaña de verduras y mozzarella. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!